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Daily Dessert: Treats on Repeat, (Hardcover)

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Management number 240360528 Release Date 2026/07/16 List Price US$14.00 Model Number 240360528
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<p><b>James Beard Outstanding Pastry Chef finalist and </b><i><b>Food &amp; Wine</b></i><b> Best New Chef Caroline Schiff believes a sweet treat is the perfect daily ritual, and her book is designed to sweeten life in just the right dose.</b></p><p>Why wait for a special occasion when dessert can be part of every day?</p><p>Star chef Caroline Schiff believes a sweet treat is an important daily ritual--something small and simple, or occasionally a showstopper to celebrate big moments. <i>Daily Dessert </i>is her joyful, highly versatile collection of recipes designed to sweeten life in just the right dose.</p><p>Sometimes that means one perfect cookie warm from the oven, a snacking cake to last all week, a no-bake refresher on a scorching day, or a cozy pudding for a winter night. Organized by mood and moment, chapters move from <b>Simple Little Sweets</b> (quick, small-batch recipes) to <b>Weekly Snacking Bakes, Sunny Day Sweets, Cozy Day Confections, Dessert for Breakfast, No-Bake Treats, </b>and<b> Celebration Sweets</b>--plus a Basics section with Schiff's essential doughs, sauces, and toppings.</p><p>Recipes are approachable yet irresistible, the kind of things fans already love from Schiff: Hot Butterscotch Pecan Blondies, Upside-Down Clementine Olive Oil Snacking Cake, Raspberry Crème Fraîche Galette, Espresso Crunch Coffee Cake, Gingersnap and Orange Cream Sandwiches, No-Churn Toasted Cinnamon Ice Cream, and her iconic Baked Alaska for a Crowd.</p><p><i>Daily Dessert </i>is an invitation to embrace the joy of sweets as part of everyday life. With Schiff's playful voice, professional know-how, and unfussy recipes, this book is for everyone--novice bakers, seasoned pros, and anyone who simply believes dessert makes life better.</p>

  • Daily Dessert: Treats on Repeat, (Hardcover)
  • Author: Caroline Schiff
  • ISBN: 9781419782879
  • Format: Hardcover
  • Publication Date: 2026-10-13
  • Page Count: 288
Book format Hardcover
Edition 1
Skill level Beginner
Pages 288
Language English
Brand Caroline Schiff
Pub date 2026-10-13
Author Caroline Schiff
Subgenre Courses & Dishes
Genre Cooking, Food & Wine
Bisac subject heading Cooking
Series title No Series
Number in series 0
Dimensions 8.00 x 0.91 x 10.00 in
Age group Adult
Piece count 0
Retail packaging Single Piece

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